[ammulu]

I only cook in pressure cooker as most of our asian dishes do need to be cooked well, it might take more time on a normal pan. Pressure cooker is fast and easy but at the same time can be dangerous too, my mom once didn't close it properly and she had the cooker blown and the whistle just missed the eye but had major cuts all over the eyebrows and forehead along with hot stuff from the cooker over her.